Forget about Black Friday - It's Product Review Friday! Today, I'm reviewing a beverage that I had the pleasure of sampling at the FABlog Conference in September. I found it at our local grocery store and brought it home for an assist from my husband!
Teaching families how to cook real food, with good ingredients, just like grandma would've made... if she cooked without eggs, dairy, or peanuts/nuts!
Showing posts with label review. Show all posts
Showing posts with label review. Show all posts
Friday, November 28, 2014
Friday, November 21, 2014
So Delicious Soy Frozen Dessert Review
I love ice cream. LOVE ice cream. When an ice cream lover is in a dairy-free family, a solution MUST be found. MUST! So today, I'm reviewing a product that I bought at our local grocery store: So Delicious Soy Frozen Dessert - Chocolate Velvet. Here we go!
Pros: The name is accurate, this soy ice cream is chocolaty, and the texture of the dessert is smooth, not gummy, like some other brands we have tried. The mouthfeel isn't as creamy as a full fat ice cream, but satisfies my craving nonetheless. Everyone in the family has enjoyed this frozen dessert, and we even made homemade "Ice Cream" sandwiches with it! It's organic, Non- GMO Project Verified!
Cons: As with any specialty item, it's pricey - and the containers are smallish (one quart), so for a larger family, that can add up. While So Delicious has high standards, and tests its batches for multiple allergens, it does produce a chocolate peanut butter flavor...which makes this allergy mama have to be very trusting in their process that cross contamination won't occur.
Bottom Line: I'll buy So Delicious Soy Frozen Dessert again for special occasions for my family!
For more information on all So Delicious products, including their almond, and coconut lines, click HERE to visit their website!
As always, from The Allergy Safe Kitchen, I wish you "Good Cooking, and Safe Eating"!
Photo Credit: Aidan Van Horn
Friday, November 14, 2014
Sunbutter Review
Today, I am reviewing SunButter sunflower seed butter. I received some in my swag from the Food Allergy Bloggers Conference, but we also purchase SunButter frequently on our own.
First I'm going to start with a little story. My husband and I both loved peanut butter. One of my specialties used to be a wickedly decadent peanut-butter cream pie, with a chocolate and rice krispie crust...I'll just pause for a moment while you salivate.
When we went cold turkey after my son was diagnosed with peanut allergies, it took a loooooong time for us to find something to fill that void. We tried quite a few "butters" that really didn't taste very good. After tasting one of them, (which shall remain nameless), my husband looked at me and said, "Please don't buy any more of these. Give up. Please." So, I did. Until I heard about one called "SunButter." I'm going to be honest, I don't remember who recommended it to me all those years ago, but if it was you - THANK YOU!
I brought some home, opened the jar and inhaled the roasted scent, startled that it smelled so good. My husband and I actually ate it with spoons, right out of the jar, standing in the kitchen, moaning. True story.
So now that I've got you on the edge of your seat, wondering what kind of review I'll give SunButter...
Pros: Peanut free, tree nut free, gluten free, dairy free, and egg free. Here's a direct quote from their website:
"Processed in a strictly nut-free facility (Our employees aren't even allowed to bring in peanut butter sandwiches for lunch!)"It's a direct substitute for peanut butter - in baking, and in daily life. Sandwiches, on crackers, on a spoon, using an Enjoy Life chocolate bar to scoop it out of the jar...(NOT that I would EVER do something like that...especially during pregnancy...ahem, back to the review).
Cons: Just one - Cost. This stuff is pricey. As a family of nine, we go through a lot of SunButter, but it does impact the food budget. You can order it online, in regular jars, and in a 5 pound size. You can save a little bit by purchasing it that way.
Bottom line: Our family loves SunButter so much, that several of the recipes in my first cookbook feature SunButter as a key ingredient. It is a staple in our pantry, and I still sometimes eat it from a spoon straight out the jar, in the middle of the kitchen. (And so do my kids!) If you're craving a nutty tasting peanut butter replacement, go get some SunButter! It comes in several varieties; we typically use Natural, and Crunch.
First I'm going to start with a little story. My husband and I both loved peanut butter. One of my specialties used to be a wickedly decadent peanut-butter cream pie, with a chocolate and rice krispie crust...I'll just pause for a moment while you salivate.
When we went cold turkey after my son was diagnosed with peanut allergies, it took a loooooong time for us to find something to fill that void. We tried quite a few "butters" that really didn't taste very good. After tasting one of them, (which shall remain nameless), my husband looked at me and said, "Please don't buy any more of these. Give up. Please." So, I did. Until I heard about one called "SunButter." I'm going to be honest, I don't remember who recommended it to me all those years ago, but if it was you - THANK YOU!
I brought some home, opened the jar and inhaled the roasted scent, startled that it smelled so good. My husband and I actually ate it with spoons, right out of the jar, standing in the kitchen, moaning. True story.
So now that I've got you on the edge of your seat, wondering what kind of review I'll give SunButter...
Pros: Peanut free, tree nut free, gluten free, dairy free, and egg free. Here's a direct quote from their website:
"Processed in a strictly nut-free facility (Our employees aren't even allowed to bring in peanut butter sandwiches for lunch!)"It's a direct substitute for peanut butter - in baking, and in daily life. Sandwiches, on crackers, on a spoon, using an Enjoy Life chocolate bar to scoop it out of the jar...(NOT that I would EVER do something like that...especially during pregnancy...ahem, back to the review).
Cons: Just one - Cost. This stuff is pricey. As a family of nine, we go through a lot of SunButter, but it does impact the food budget. You can order it online, in regular jars, and in a 5 pound size. You can save a little bit by purchasing it that way.
Bottom line: Our family loves SunButter so much, that several of the recipes in my first cookbook feature SunButter as a key ingredient. It is a staple in our pantry, and I still sometimes eat it from a spoon straight out the jar, in the middle of the kitchen. (And so do my kids!) If you're craving a nutty tasting peanut butter replacement, go get some SunButter! It comes in several varieties; we typically use Natural, and Crunch.
| Chocolate Layer Cake with SunButter frosting! Recipes for both components of this cake are in my first cookbook "Love Letters from My Kitchen" |
| Chocolate SunButter Krispie No Bakes....This recipe is in my mini-cookbook: 12 Cookies of Christmas (Vegan edition also available!) |
For information on the full line of SunButter products, click HERE to visit their website!
As always, from The Allergy Safe Kitchen, I wish you "Good Cooking, and Safe Eating"!
Friday, October 17, 2014
Divvies Chocolate - Review
I recently attended the Food Allergy Bloggers Conference, in Las Vegas. When I arrived to register at the conference, I was greeted with two bags of swag! Coupons, pens, magnets, magazines, and oh so many samples of allergy friendly products! Of course, I needed to do my duty to you, my dear readers, and try each sample...um, did I mention there were several varieties of chocolate? Yum! So, I rolled up my sleeves and dug in. Today's review: Divvies Chocolate!
Included in our Swag, was a Divvies Crispy Rice Crunch Bar. I planned to just eat a little nibble, but...click here to see an Instagram of what was left of my Divvies wrapper as I was pulled into this divine treat! (Don't forget to follow me on Instagram!) Here are my pros and cons:
Pros: It's like a Nestle Crunch bar, but WAY better! The Crispy Rice is delicate and just the right texture, and the chocolate has a creamy mouthfeel. No waxiness in the chocolate, just rich and smooth! The chocolate is dairy-free, egg-free, and peanut-free. This unique little bar is divided up into parts: one for you, and one to share! I love that concept in an allergy friendly food!
For more information on the whole line of Divvies products: click HERE to
visit their website!
Please read all labels when purchasing products for your food allergic family and friends, to ensure that the product meets your allergy needs.
As always, from The Allergy Safe Kitchen, I wish you "Good Cooking, and Safe Eating"!
Labels:
allergic children,
allergy mom,
chocolate,
dairy-free,
egg-free,
peanut-free,
product review,
review,
review Friday,
sharing,
treat
Friday, October 10, 2014
Enjoy Life Plentils - Review
Hey everyone! It's "Review Friday," so let's get down to the nitty gritty! Today, I'm reviewing "Enjoy Life Plentils."
I recently attended the Food Allergy Bloggers Conference, in Las Vegas. When I arrived to register at the conference, I was greeted with two bags of swag! Coupons, pens, magnets, magazines, and oh so many samples of allergy friendly products, including Garlic & Parmesan Plentils!
I recently attended the Food Allergy Bloggers Conference, in Las Vegas. When I arrived to register at the conference, I was greeted with two bags of swag! Coupons, pens, magnets, magazines, and oh so many samples of allergy friendly products, including Garlic & Parmesan Plentils!
My children love Enjoy Life products and I really wanted them to try these, but I had a 4 hour wait at the airport on the way home from the conference...the Plentils were gone well before I got on the plane. That should give you a hint as to their taste and quality....
Pros: Crunchy, flavorful, and satisfying! Free of the top 8 allergens, Plentils are safe for every person in my household. And, these tasty chips are made from lentils, so they are packed with protein and deliver goodness that an ordinary potato chip can't.
Cons: My local grocery store doesn't carry them.
Bottom Line: I'm a fan, and I'll be ordering some so my children can enjoy them too!
Click HERE to check out all the awesome products that Enjoy Life Foods has to offer! All free of the Top 8 Allergens!
As always, from The Allergy Safe Kitchen, I wish you "Good Cooking, and Safe Eating"!
Saturday, October 4, 2014
Suncups Review
I recently attended the Food Allergy Bloggers Conference, in Las Vegas. When I arrived to register at the conference, I was greeted with two bags of swag! Coupons, pens, magnets, magazines, and oh so many samples of allergy friendly products! Of course, I needed to do my duty to you, my dear readers, and try each sample...um, did I mention there were several varieties of chocolate? Yum! So, I rolled up my sleeves and dug in. First up? Suncups!
Suncups are a peanut free alternative to the Reese Cup. I tested the Dark Chocolate Variety, and let me tell you, it was heavenly! Here are my pros and cons:
Pros: Delicious, great texture, fantastic flavor, nostalgic (As a peanut allergy mom, with no peanut allergy myself, Reese cups were a favorite of mine growing up, but I haven't eaten one in almost 10 years.) Suncups are free of peanuts, tree nuts, corn, soy, eggs, and gluten.
For more information on Suncups: click HERE to
visit their website!
Please read all labels when purchasing products for your food allergic family and friends, to ensure that the product meets your allergy needs.
As always, from The Allergy Safe Kitchen, I wish you "Good Cooking, and Safe Eating"!
Labels:
allergic children,
chocolate,
corn-free,
egg-free,
gliuten-free,
nut-free,
peanut-free,
product review,
review,
snacks,
Suncups
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